What the Poor Need Most

During the late 1970s and early 1980s I spent two extended periods living below the poverty line. The first experience came as I entered the first grade. My father was a chronically unhappy man who was skillful and ambitious, yet prone to wanderlust. Every few months we would move to a new city so that he could try his hand at a new occupation—a truck driver in Arkansas, a cop in West Texas, a bouncer at a honky-tonk near Louisiana. We were always on the move, always a few weeks away from the next paycheck. At the lowest point we had nothing to eat but a half-loaf of Wonder Bread, a five-gallon bucket of unshelled peanuts, and tap water. That lasted for a two-week period in August that stretched across my seventh birthday.

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